Geylang Wan Dou Sek
Yeah, I know some of you are lamenting about my increasing postings of food in my blog. Oh well, there are just certain things I wanna stay clear of writing in my blog for now. Realised I haven't been posting really emo stuff... I am tired of posting them. But I gather I may just do that soon.
Right, back to my supper on Tuesday evening. Chris said she wanted to have a bite before her fast. Why fast? Coz she was scheduled for a day surgery the next day and had to stop food consumption after 12 mid night. So she and her老公 came by my place to pick me up for yummy timsum at 126 @ Geylang :) You can say that it was an eye opener to her....being at Geylang at that time of the night..where the working girls are out in full force.
some of the selection...
I love the chee chong fan :)
I love the chee chong fan :)
they have chicken wings too..
that's the mango spring rolls in the backgrd
one of my fav at 126 :)
2 comments:
I am a fan of 126's char siew baos, but have never tried their dim sum, maybe next time.
But I've never seen gravy that colour for the chee cheong fun, how does it tast?
Hey JT...thanks for dropping by. Been awhile since we last met! :)
the chee cheong fun gravy/sauce is slightly sweet and thick..unlike the hongkong soya sauce style which is on the salty side.
apparently i have never tried the baos there b4! hhaha..i should the next time :)
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