Sunday, September 24, 2006

sunday dessert--of Choco and banana



This is a easy to make sweet treat.

Slice up some banana (ba Na na , not ba na na ) place it on a spring roll skin (small size ones), top it up with 2-3 pieces of chocolate *i used hershey's*, roll or fold the spring roll skin in a nice package.

Next, brush some olive oil and a little egg yolk on the surface of the little package. It is now ready to be pop in to the toaster. It will be done in a good 8 mins.

2 comments:

Eddie said...

yummious... great snack from a great chef (er.. more interesting snacks coming up i guess..)

the marraige of the baNana & chocolate makes anyone melt...

Eileen. 静 said...

woohoo...thanks dear brother..
anyone wants some ??